Vegetarian Recipe : FaizZack
Halloumi, watermelon & mint salad
Ingredients
-
250g
pack
halloumi cheese
, thinly sliced
-
flesh from 1kg/2lb 4oz chunk
watermelon
, sliced
-
200g
pack fine
green beans
-
small bunch
mint
, finely shredded
-
juice 1
lemon
-
1
tbsp
olive oil
, plus extra to drizzle
-
toasted
pitta breads
, to serve
Method
- Heat grill to high. Lay the cheese on a baking
tray in a single layer, then grill for 2 mins on
each side until golden. Toss the watermelon,
beans and mint together with the lemon
juice and olive oil, season well, then layer
on plates with the slices of halloumi.
-
Drizzle
with a little more oil if you like, and then
serve with warm pittas.
Have a nice day.....
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